Eight Indian kitchens on the island — seven dine-in restaurants that also do takeaway, one takeaway-first (Masala) with pizza, kebabs and burgers alongside. Four carry a founding year: Taj and Taste of India both opened 1989, Indian Cottage 1992, Nellie Gray's on Alderney 1996. Five sit in St Peter Port. —
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St Peter Port·Restaurant·Est. 1989
Indian and Bangladeshi restaurant and takeaway established in 1989, offering curries, tandoori, and balti from award-winning chefs in St Peter Port.
St Pierre du Bois·Restaurant·Est. 1989
Restaurant established in 1989, offering fine Indian cuisine with Goan flair, seafood, and vegetarian options for dine-in, takeaway, and catering solutions in St Pierre du Bois.
St Peter Port·Restaurant
Bangladeshi cafe and bar offering authentic traditional and street-style food, with a mobile food truck, an exotic grocery store, and catering services in St Peter Port.
St Sampson·Restaurant
Restaurant and takeaway in St Sampson offering authentic Punjabi cuisine, with island-wide delivery and a warm, inviting ambiance.
St Peter Port·Takeaway
Indian takeaway in St Peter Port, specialising in 100% halal meat and offering island-wide home delivery for orders over £15, with collection also available.
St Peter Port·Restaurant
St Peter Port restaurant offering authentic Indian cuisine, with dishes prepared individually and served freshly, also providing home delivery and online ordering.
St Peter Port·Restaurant
Restaurant and takeaway offering authentic Indian cuisine with a delivery service and special set meals in St Peter Port.
Alderney·Est. 1996
Indian restaurant on Alderney, opened in 1996 by Mr Matin Miah, offering curries, tandoori, and balti dishes.