Seven Thai kitchens within the 48-firm takeaways niche — five clustered in St Peter Port (two of them on Mill Street), two at The Bridge in St Sampson. Sawatdi on North Plantation anchors at 2003; the name means 'welcome'. Atan Ahan spent eight years as a Fresh Friday Market stall before its 2019 shopfront. —
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St Sampson·Takeaway
Family-run Thai takeaway in St Sampson, established in 2011 at the Fresh Friday Market and offering lunch, dinner, and outside catering with many naturally gluten-free options.
St Peter Port·Restaurant·Est. 2003
Family-run Thai restaurant established in 2003, offering dine-in with harbour views, takeaway, private dining, and outside catering in St Peter Port.
St Peter Port·Restaurant
St Peter Port restaurant specialising in Chiang Mai-influenced Thai cuisine, offering dine-in, takeaway, and private dining with party menus for up to 22 guests.
St Peter Port·Restaurant
Thai restaurant and cocktail bar in St Peter Port offering dinner service, takeaway, and delivery, with vegan and gluten-free options available.
St Peter Port·Cafe
Family-run cafe and bar in St Peter Port specialising in Thai and British food, with terrace dining overlooking Victoria Marina.
St Peter Port·Restaurant
Thai restaurant in St Peter Port offering dinner service, takeaway, and island-wide delivery with a vegetarian-friendly menu.
St Sampson·Takeaway
Chinese takeaway in St Sampson offering Chinese, Peking, and Malaysian cuisine, with delivery to five parishes and collection available island-wide.
St Peter Port·Organization
Takeaway serving authentic Thai street food with a focus on the culture of Southern Thailand, available for collection in St Peter Port.