Crêpe Maison
St Peter Port·Restaurant
Part of Silvester Group
Story
Owner Natalia Silvester moved to Guernsey in 2009 at age 19 and built a career in hospitality before opening Crêpe Maison, inspired by Parisian street food culture and artisan markets (inferred from the source page)
Crêpe Maison is a restaurant in St Peter Port offering traditional Breton galettes and crêpes, pastries, cakes, and freshly ground coffee. It aims to recreate a Parisian experience using locally sourced ingredients, including Guernsey milk and butter, Hudge Fudge TM, and Rocquettes. It also offers catering services for events, with options for canapés or a buffet. The restaurant welcomes walk-ins but recommends reserving a table at least 24 hours in advance for prompt seating. —
This profile was assembled by software from the sources cited on this page. If something here is wrong, email hello@island.gg — corrections are made to the record.
Premises24
What the venue offers, as recorded from their site and listings.
Venue & facilities
Food & drink
Service
Specialises in9
Each capability links to every business in the Bailiwick that shares it.
Bakery, cakes & sweet treats
Food prepared to take away — customer collection or counter takeaway.
From their website
Takeaway service
Catering delivered and served at the client's venue or event.
Quick facts
- Tagline
- A pocket of Paris in St Peter Port (inferred from the source page)
- Established
- 2021 (inferred from the source page)
- Payment methods
- Debit Card, Credit Card, Contactless
- Brands
- Uses Guernsey milk and butter, Hudge Fudge, Rocquettes, Guernsey Dairy
People1
- Natalia Silvester — Managing Director / Owner
Hours
- Mon
- 8:30 AM – 5:00 PM
- Tue
- 8:30 AM – 5:00 PM
- Wed
- 8:30 AM – 5:00 PM
- Thu
- 8:30 AM – 5:00 PM
- Fri
- 8:30 AM – 5:00 PM
- Sat
- 8:30 AM – 6:00 PM
- Sun
- 9:00 AM – 5:00 PM
Last checked 15 May 2026·Google Business Profile
Contact
- Phone
- +44 1481 713645
- Website
- crepemaison.gg
- Address
- 7 The Pollet, St Peter Port, Guernsey GY1 1WQ
Location
Directions ↗Compiled from public sources — mistakes are possible. If something here looks wrong, let us know.
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