Hook

and sustainable produce≈ (inferred from the source page)

open fire cooking≈ (inferred from the source page)

nose-to-tail cooking≈ (inferred from the source page)

zero-waste practices≈ (inferred from the source page)

Dessert

Wine List

cocktail menu≈ (inferred from the source page)

buffets≈ (inferred from the source page)

catering for business meetings≈ (inferred from the source page)

business lunches≈ (inferred from the source page)

and other private parties≈ (inferred from the source page)

welcomes well-behaved children≈ (inferred from the source page)

Michelin Guide listing≈ (inferred from the source page)

great views≈ (inferred from the source page)

vinyl on Saturday evenings≈ (inferred from the source page)

TripAdvisor 4.5/5≈ (inferred from the source page)

Facebook 94% recommend (637 reviews)≈ (inferred from the source page)

Casbah — atmospheric cocktail and listening bar on the ground floor below the restaurant≈ (inferred from the source page)

Live-fire cooking

ingredient-led

2026 Michelin Guide listing (standard)≈ (inferred from the source page)

4th Best Restaurant in Guernsey (Leading Restaurants)≈ (inferred from the source page)

19th Best in Channel Islands (Leading Restaurants)≈ (inferred from the source page)

Octopus

scallops

oysters

Executive Chef Josh

Head Chef Rob

Head Bartender Richie

friendly staff≈ (inferred from the source page)

unique menu≈ (inferred from the source page)

flavourful dishes≈ (inferred from the source page)

oyster pairing≈ (inferred from the source page)

tender steak≈ (inferred from the source page)

creative cocktail menu≈ (inferred from the source page)