Street food & kiosks

Catering outlet on Alderney, offering hot and cold food, drinks, duty-free products, freshly cooked breakfasts, and Kiln Farm Burgers made with local produce.

Beach café on Herm Island, offering sandwiches, hot sausage rolls, cakes, pastries, hot and cold drinks, milkshakes, ice creams, and lollies, as well as beach toys, sun-cream, and souvenirs.

Seaside kiosk in Castel, serving hot food, snacks, drinks, ice cream, artisan pizzas from the 1970 Pink Pizza Truck, and fresh Guernsey Crab Rolls.

Shop and cafe on Herm Island, offering clothing, jewellery, fine china, toys, beach goods, confectionery, toiletries, and a post office service with a unique Herm frank mark.

Self-service cafe and bar in St Peter Port, specialising in Thai dishes and offering sushi to takeaway, with views overlooking Victoria Marina.

Counter-service cafe established in 2019, specialising in British breakfast and lunch, including homemade sausage rolls and gourmet doughnuts, with a 4-star food hygiene rating.

The most south-westerly kiosk, run by John Dodd and his team for approximately 18 years, offering breakfast, light lunches, and afternoon teas.

Operated by the Channel Islands Co-operative Society, offering breakfast and lunch service, barista-quality coffees, and takeaway, with accessible facilities and alfresco dining.

Mobile food vendor specialising in ice cream, milkshakes, and Dinky Donuts.

Seasonal beach cafe and tea garden at Port Soif, offering freshly made food, cakes, and drinks with sheltered outdoor seating for 84 customers.

Provider of lunch and refreshments, including at the Autumn on the Farm event.

Beachfront takeaway kiosk at Vazon Bay, Castel, offering hot and cold food, including burgers, currywurst, Guernsey ice cream, and homemade cakes.