St Peter Port·Est. 2014
Independent caterer established in 2014, specialising in bespoke menus, Caribbean and international cuisines, and nominated for a Pride of Guernsey Diversity and Inclusion Award.
Six firms — four event-and-corporate generalists, a celebration-cake specialist, and a mobile outfit on Sark. The oldest, Cooked by James Ferguson, has been catering since 2014 and runs the daily lunch service at Rosaire Court; the newest, Artisan Catering, launched 2023. Two are limited companies; only one belongs to the Chamber of Commerce. —
St Peter Port·Est. 2014
Independent caterer established in 2014, specialising in bespoke menus, Caribbean and international cuisines, and nominated for a Pride of Guernsey Diversity and Inclusion Award.
St Martin·Est. 2016
Event caterer established in 2016, offering hot and cold catering food prepared by its own chefs, with a bakery line of goods produced by its own bakers.
St Peter Port
Guernsey Catering Co. offers corporate catering, private chef services, event catering, and hospitality consultancy, alongside its Guernsey Cookie Co. sub-brand.
Sark
Mobile caterer on Sark, offering services for weddings, corporate events, and private functions with menus inspired by Sark's landscape and seasons.
St Sampson
Independent caterer specialising in celebration cakes, holding a Level 2 Award in Food Safety in Catering and a food hygiene certificate.